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Book

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Start simple : eleven everyday ingredients for countless weeknight meals

Call Number

  • 641.5636 V915.1 (CEN, OSH)

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Edition

First edition.

Publication Information

New York : Harper Wave, [2020]

Physical Description

xv, 252 pages : color illustrations ; 24 cm

Summary

An innovative approach to vegetarian cooking, allowing you to use what you already have on hand to make great meals. Starts with just a few ingredients--sweet potatoes, tortillas, eggs, cabbage, hearty greens, beans, winter squash, mushrooms, tofu, summer squash, and cauliflower, which Volger advises readers to stock up on. Home chefs can throw in their own variations and favorite flavors--mixing, matching, and adding ingredients to customize their dishes.

Notes

Includes index.

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