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Book

Children's quick & easy cookbook

Call Number

  • J 641.5 WILK (OSH)

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Edition

1st American ed.

Publication Information

New York : DK Pub., 1997.

Physical Description

96 p. : col. ill. ; 29 cm.

Summary

Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.

Subjects