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Book

Sally's baking 101 : foolproof recipes from easy to advanced

Call Number

  • 641.815 M4789 (CEN, OSH)

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Edition

First edition.

Publication Information

New York, NY : Clarkson Potter/Publishers, [2025]

Physical Description

287 pages : color illustrations ; 26 cm

Summary

"100 accessible recipes for both sweet and savory baked goods and including some of the Sally's most beloved and popular recipes"--

Notes

Includes index.

Contents

  • Cookies
  • Brownies & bars
  • Cakes of all sorts
  • Pies & beyond
  • Brunch bakes
  • Quick breads & muffins
  • Yeast breads & pizza.

Subjects

Added Authors

Beth Walk