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Mediterra : recipes from the islands and shores of the Mediterranean

Author

Ben Tish

Call Number

  • 641.591822 T613 (CEN)

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Publication Information

London : Bloomsbury Absolute, 2024.

Physical Description

304 pages : colour illustrations ; 26 cm

Summary

Across the Mediterranean, from Spain to Morocco, via Italy, Sicily, Greece and Lebanon, one delicious food influence gives way to the next. The whole region is a rich seam of deeply delicious food, and the recipes in this mouth-watering collection are gathered far and wide from anywhere the Mediterranean Sea touches the shore. They are recipes full of passion, colour and flavour, simple and accessible, and will instantly transport you to the sun-soaked shores of your favourite holiday destinations with minimal effort in the kitchen.

Notes

Subtitle from cover.

Includes index.

Contents

  • Northern shores
  • Eastern shores
  • Southern shores
  • Islands.

Added Authors

Kris Kirkham