Flavor+us : cooking for everyone
Edition
First edition.
Publication Information
California : 4 Color Books, an imprint of Ten Speed Press, [2023]
Physical Description
229 pages : color illustrations ; 27 cm
Summary
"In Flavor + Us, Top Chef Junior finalist Rahanna Bisseret Martinez seeks to connect cooking methods around the world in a way that is fun and inclusive for all cooks at all levels. Throughout her recipes, Rahanna highlights techniques that make these dishes shine, creating a book that welcomes cuisines from all around the world to the table and that acknowledges how much we can learn from kitchens of others"--
Notes
In title, "plus" appears as a plus sign (+).
Includes index.
Contents
- Introduction
- Breakfast + breads
- Snacks
- Salads, sides + soups
- Mains
- Desserts
- Drinks
- Pantry basics.