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Smitten kitchen keepers : new classics for your forever files

Call Number

  • 641.5 P4371.2 (CEN, OSH)

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Edition

First edition.

Publication Information

New York : Alfred A. Knopf, 2022.

Physical Description

xiii, 301 pages : color illustrations ; 24 cm

Summary

"The long-awaited new book from the best-selling author of The Smitten Kitchen Cookbook--a collection of essential recipes for meals you'll want to prepare again and again. Deb Perelman is the author of two best-selling cookbooks, the OG of the culinary blogosphere, the homegrown brand with more than a million Instagram followers, the self-taught cook who obsessively tests her recipes until they're perfect. Here, in her third book, Perelman presents 100 new recipes (plus a few old favorites from her site) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook. What's a keeper? It's a brilliantly fuss-free lemon poppy seed cake. It's Perelman's favorite roasted winter squash. It's an epic quiche. It's a slow-roasted chicken on a bed of unapologetically schmaltzy croutons. It's the only apple crisp she will personally ever make. It's perfect spaghetti and meatballs. These are the fail-safe, satisfying recipes you'll rely on for years to come--from Perelman's forever files, to yours"--

Notes

"This is a Borzoi Book published by Alfred A. Knopf"--Title page verso.

Includes index.

Contents

  • Introduction
  • Using this book
  • Breakfast anytime
  • Salad
  • Soups and stews
  • Vegetables
  • Meat and one perfect plate of shrimp
  • Sweets
  • Sips and snacks.

Subjects