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Book

Linda McCartney's family kitchen : over 90 plant-based recipes to save the planet and nourish the soul

Call Number

  • 641.56362 M4788 (CEN, OSH)

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Edition

First edition.

Publication Information

New York : Voracious/Little, Brown and Company, 2021.

Physical Description

255 pages : color illustrations ; 26 cm

Summary

"Join the McCartney family for a feast of nearly 100 sustainable, plant-based recipes to save the planet and nourish the soul, in this deeply personal cookbook from Paul, Mary, and Stella honoring their late wife and mother, Linda McCartney." -- Amazon.com.

Linda McCartney was a trailblazer of meat-free cooking, and she shared with her family the pleasure that eating compassionately could bring. Now her family has reimagined Linda's best-loved recipes, in a modern collection that fits perfectly with how we want to eat now. The book includes personal stories and intimate family photos from the McCartney family. -- adapted from back cover

Notes

Includes index.

Contents

  • Plant-based eating
  • Breakfast and brunch
  • Soups and salads
  • On the go
  • Quick and easy meals
  • Weekend feasts
  • Sides and snacks
  • Baking
  • Puddings and sweet treats.

Subjects