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Book

Modern comfort food : a Barefoot Contessa cookbook

Call Number

  • 641.5 G243.8 (CEN, OSH)

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Edition

First edition.

Publication Information

New York : Clarkson Potter/Publishers, [2020]

Physical Description

256 pages : color illustrations ; 26 cm

Summary

A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.

Notes

Includes indexes.

Contents

  • What is it about comfort food?
  • Good ingredients
  • Cocktails
  • Lunch
  • Dinner
  • Vegetables & sides
  • Dessert
  • Breakfast.

Subjects