7 ways
Edition
First U.S. edition.
Publication Information
New York : Flatiron Books, 2020.
Physical Description
317 pages : color illustrations ; 26 cm
Summary
Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
Notes
Includes index.