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Poilâne : the secrets of the world-famous bread bakery

Call Number

  • 641.815 P749 (CEN, OSH)

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Publication Information

Boston : Houghton Mifflin Harcourt, 2019.

Physical Description

288 pages : color illustrations ; 26 cm

Summary

"For the first time, Poilâne provides detailed instructions so bakers can reproduce its unique 'hug-sized' sourdough loaves at home, as well as the bakery's other much-loved breads and pastries. It tells the story of how Apollonia Poilâne, the third-generation baker and owner, took over the global business at eighteen and steered it into the future as a Harvard University freshman after her parents were killed in a helicopter crash"--

Notes

Includes index.

"A Rux Martin book."