Bobby at home : fearless flavors from my kitchen
Edition
First edition.
Publication Information
New York : Clarkson Potter/Publishers, [2019]
Physical Description
255 pages : color illustrations ; 27 cm
Summary
Celebrity chef Flay (Boy Meets Grill, etc.) returns with what he calls his most personal cookbook yet: the recipes he shares with friends and family at his apartment in New York and house in the Hamptons. Several of those friends, as well as co-writers and assistants, offer recipes, inspiration, or ingredients throughout: there are brownies and coffee cake, as well as Johnny Cake Waffles with cactus pear syrup, bananas, and blackberries from Flay's pastry chef, and a Calabrian chile crab spaghetti (friend Jimmy Ventura sends Flay 60 pounds of crab claws annually). Flay includes recipes from his previous cookbooks, restaurants, and shows, but even if it feels a bit like he's coasting, he still presents plenty of excellent recipes:
Notes
Includes index.
Contents
- Bobby's essential pantry and equipment
- Breakfast & brunch
- Snacks & appetizers
- Pizza & pasta
- Meat
- Seafood
- Desserts
- Cocktails
- Basics.