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Book

Flavors of Africa : discover authentic family recipes from all over the continent

Author

Evi Aki

Call Number

  • 641.596 A3152 (CEN, POW)

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Publication Information

Salem, MA : Page Street Publishing Co, 2018.

Physical Description

176 pages : color illustrations ; 23 cm

Summary

In Flavors of Africa, Evi Aki shares the traditional Nigerian dishes she grew up enjoying, as well as typical eats from all across the continent. She introduces customary recipes from each of Africa's different regions, including meals from Ethiopia, Ghana, South Africa, Kenya, Morocco, Egypt, Angola and more, all of which she collected with the help of relatives and family friends. Whether you're a foodie, a spicy food aficionado or simply looking for a colorful new cuisine to try, Flavors of Africa is an excellent map for your culinary journey.

Notes

Includes index.

Subjects