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Book

The complete America's test kitchen TV show cookbook, 2001-2018

Author

Call Number

641.5973 C73754 2001-2018 (CEN)

Edition

Revised edition.

Publication Information

Boston, MA : America's Test Kitchen, [2017]

Physical Description

ix, 982 pages : illustrations (some color) ; 29 cm

Summary

Presents a recipe collection from eighteen seasons of the hit show, featuring more than one thousand recipes, with tips and techniques and a comprehensive shopping guide that includes the ingredients and equipment from the show.

Notes

"Includes the 2018 season"--Jacket.

"Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket.

Includes index.

Contents

Soup's on!
Salad days
Easy skillet suppers
One-dish suppers
Simply chicken
Talking turkey and all the trimmings
We'll have the steak
Pork chops every day
Roasts and more
Favorite ways with fish
Dinner at the diner
Who wants pasta?
Bringing home Italian favorites
The flair of the French
Tex-Mex tonight
Let's do takeout
Let's get grilling: beef, pork, and lamb
Let's get grilling: poultry, seafood, and vegetables
Sides of plenty
Come for brunch
Please pass the bread
Cookie jar favorites
A piece of cake
Puddings, soufflés, and more
Classic fruit desserts
Keep your fork-there's pie!
The America's Test Kitchen shopping guide
Conversions and equivalents.

Subjects