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Bake from scratch. Volume one, Artisan recipes for the home baker

Call Number

  • 641.815 H6992 (CEN)

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Publication Information

Birmingham, Alabama : 83Press, 2017.

Physical Description

352 pages : color illustrations ; 29 cm

Summary

"This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this hard-cover, high-quality cookbook will be the go-to resource for those looking to bake artisan goods at home."--Page [4] of cover.

Notes

Includes index.