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Book

Baking chez moi : recipes from my Paris home to your home anywhere

Call Number

  • 641.86 G8155 (CEN)

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Publication Information

Boston : Houghton Mifflin Harcourt, 2014.

Physical Description

ix, 477 pages : illustrations (chiefly color) ; 29 cm

Summary

Greenspan "explores the ... world of French desserts, bringing together a ... mix of contemporary recipes, including original creations based on traditional and regional specialties, and drawing on seasonal ingredients, market visits, and her travels throughout the country"--

Notes

"A Rux Martin book."

Includes index.

Subjects