Cooking light global kitchen : the world's most delicious food made easy
Publication Information
New York : Oxmoor House/Time Home Entertainment, 2014.
Physical Description
319 pages : color illustrations ; 24 cm
Added Uniform Title
Summary
Presents over 150 recipes from around the world to help cooks of any level easily prepare a variety of international and ethnic meals including Mexican chile rellenos, homemade Italian pasta, Thai sticky rice and Egyptian koshari.
Notes
Includes index.
Contents
- East Asia & India
- Southeast Asia & Australia
- The Middle East & Africa
- Europe & Eurasia
- South America
- North & Central America.