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Book

Simply Ming in your kitchen : 80 recipes to watch, learn, cook & enjoy

Author

Ming Tsai

Call Number

  • 641.595 T8773.3 (OSH)

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Publication Information

[London] : Kyle Books ; Lanham, Md. : distributed by National Book Network, 2012.

Physical Description

191 p. : col. ill. ; 27 cm.

Summary

Chef Ming Tsai presents recipes for meals and accompanying dishes, all following his East-West approach and some with accompanying QR codes and online links to additional free information.

Notes

Includes index.

Contents

  • Platters
  • Salads and soups
  • Seafood
  • Meat
  • Poultry
  • Vegetables, rice and noodles
  • Sweets
  • Cocktails.

Subjects