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Book

Simply great breads : sweet and savory yeasted treats from America's premier artisan baker

Call Number

  • 641.815 L4343.1 (CEN)

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Publication Information

Newtown, CT : Taunton Press, c2011.

Physical Description

136 p. : ill. (chiefly col.) ; 22 cm.

Summary

Showcases fifty recipes for breads and bakery products of all kinds, with advice on ingredients, baking equipment, and preparation techniques.

Notes

Includes index.

Subjects

Added Authors

Lauren Chattman