Kitchen science experiments : how does your mold garden grow?
Publication Information
New York : Sterling, c2010.
Physical Description
64 p. : col. ill. ; 24 cm.
Series
Summary
Introduces basic chemistry concepts that can be learned in everyday kitchens, with easy-to-follow instructions and scientific explanations for each experiment.
Contents
- It's alive!
- Bacteria in the kitchen
- Fungus among us
- Kitchen chemistry.