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Book

The new Portuguese table : exciting flavors from Europe's western coast

Call Number

  • 641.59469 L5333 (CEN)

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Edition

1st ed.

Publication Information

New York : Clarkson Potter/Publishers, 2009.

Physical Description

256 p. : col. ill. ; 26 cm.

Notes

Includes index.

Contents

  • Confessions of a late-blooming lusophile
  • Portugal parsed : a quick regional gastronomic tour
  • The Portuguese pantry
  • Little bites/acepipes
  • Soups/sopas
  • Fish and shellfish/peixes e mariscos
  • Poultry/aves
  • Meats/carnes
  • Eggs, vegetables, and rice/ovos, vegetais, e arroz
  • Breads/pães
  • Sweets and liqueurs/doces e licors
  • Sundries/diversos.

Subjects