CLOSURE: Central Library will be closed Tuesday, July 21, through Saturday, July 25, while emergency repairs are made to the building’s cooling system. We expect to reopen Monday, July 27. Click for more details on holds, program schedules, and returns during the closure. 

Notice of Public Meeting: Kalamazoo Public Library Board of Trustees | July 27 | 5:30 pm | Central Library/Van Deusen Room. The packet of information for the meeting can be found on the library’s website. 

NOTICE: Due to a power outage, Oshtemo Branch Library is closed Tuesday, July 21 until further notice.  

Book

The modern baker : time-saving techniques for breads, tarts, pies, cakes, & cookies

Call Number

  • 641.815 M248 (CEN)

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Edition

1st American ed.

Publication Information

New York, N.Y. : DK Pub., 2008.

Physical Description

320 p. : col. ill. ; 29 cm.

Contents

  • Introduction
  • Ingredients
  • Equipment
  • Techniques
  • Quick breads
  • Breads
  • Yeast-risen specialties, sweet & savory
  • Savory tarts & pies
  • Sweet tarts & pies
  • Puff pastries
  • Cakes
  • Cookies, bars, & biscotti
  • Sources.

Subjects

Added Authors

Charles Schiller