eVideo
hoopla Instant
Eggs-From the Classic to the Contemporary
Year
2012
Language
ENGLISH
Duration
30m
Rating
TVPG
Publication Information
The Great Courses
Summary
Find out everything you ever wanted to know about cooking with eggs: hard-boiled eggs, deviled eggs, eggs Benedict (complete with hollandaise sauce), scrambled eggs, omelets, and more. By the end of this lesson, eggs-whether you're having them for breakfast, lunch, or dinner-will finally be under your control.