NOTICE: The Eastwood Branch will be closed on April 29th & 30th for maintenance needs. 

See the latest updates about Alma Powell Branch.

Book

1 of 1 Copy Available

  • CENTRAL: Children's Collection
Log In to Place HoldAdd Author AlertMore Details

Fannie in the kitchen : the whole story from soup to nuts of how Fannie Farmer invented recipes with precise measurements

Call Number

  • J 641.5 H (CEN)

Browse similar titles by call number

Edition

1st ed.

Publication Information

New York : Atheneum Books for Young Readers, c2001.

Physical Description

1 v. (unpaged) : col. ill. ; 29 cm.

Summary

Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.

Notes

"An Anne Schwartz book."

Added Authors

Nancy Carpenter

Share: Facebook Twitter