Book
2 of 2 Copies Available
- CENTRAL: Second Floor (2 copies)
Korean paleo : 80 bold-flavored, gluten- and grain-free recipes
Publication Information
Salem, MA : Page Street Publishing Co., 2018.
Physical Description
192 pages : color illustrations ; 23 cm
Summary
Enjoy healthier versions of all your Korean favorites with Jean Choi's innovative spin on her family's traditional recipes. Jean--a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate--shares "Paleo-fied" versions of authentic meals from her family's cookbook. These include gluten-, dairy- and grain-free takes on classic Korean dishes like Bibimbap (a savory steamed rice and marinated vegetable dish), Bulgogi (tender barbequed beef), Quick Kimchi (a traditional spiced-vegetable side), plus so much more. Whether you're on a strict Paleo diet or simply searching for a way to make your typical takeout order healthier and at home, this book ensures that your Korean cravings will never go unsatisfied again.
Notes
Includes index.