Book
101 vegetarian grill & BBQ recipes : amazing meat-free recipes for vegetarian & vegan BBQ food
Publication Information
London ; New York : Ryland, Peters & Small, 2016.
Physical Description
144 pages : color illustrations ; 20 cm
Summary
"The sun's out, your friends are coming over, the fridge is full of crisp white wine chilling nicely and you're ready to grill. But you have a vegetarian (or two) coming - what to cook? Don't be fooled into thinking that the marriage of pure heat and raw meat is the only option. There are so many delicious and healthy ways to cook all kinds of meat-free food over the coals or on a gas grill."--provided by Amazon.com.
Notes
Includes index.
Contents
- Dips, small bites & appetizers
- Skewers & kebabs
- Pockets & burgers
- Hot sides
- Slaws & salads
- Sauces, salsas & rubs
- Sweet treats.