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DVD

1 of 1 Copy Available

  • CENTRAL: Audiovisual Collection
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A chef's life. Season two

Call Number

  • DVD 641.5092 C5157.1 (CEN)

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Languages

English subtitles for the deaf and hard of hearing.

Performers

Featuring: Vivian Howard, Ben Knight.

Publication Information

[Boston] : PBS Distribution, [2014]

Physical Description

2 videodiscs (approximately 7 hours) : sound, color ; 4 3/4 in.

Audience

Not rated.

Summary

Vivian and Ben open a second restaurant, plant heirloom apple trees, go pier fishing, hunt ramps and pick up pecans. Vivian also prepares something special for 400 food writers and chefs down in the Delta, fixes holiday meals to meet her family's high standards, and returns to New York City to cook the meal of her career at the James Beard House.

Notes

Title from disc label.

Originally broadcast as individual episodes on PBS in 2014-2015.

Contents

  • Blueberries and boiling over ; Shrimp sells ; R-E-S-P-E-C-T the butterbean ; Don't Tom Thumb your nose at me! part 1 ; Don't Tom Thumb your nose at me! part 2 ; Apples ; Fish episode, y'all
  • Obviously, it's pecans ; Turnips, the roots ; Turnips, the greens ; Chicken lickin' ; Ramp-ing up to Spring ; Eggs: a dozen ways ; Eggs: two dozen ways.

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