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Book

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  • CENTRAL: Second Floor
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The everything Indian slow cooker cookbook

Call Number

  • 641.5884 S61753 (CEN)

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Publication Information

Avon, Massachusetts : Adams Media, [2012]

Physical Description

303 pages ; 24 cm.

Notes

"Features vegetarian and vegan recipes!"--Cover.

Includes index.

Contents

  • Basics of Indian cooking
  • Basic sauces and spice mixes
  • Indian slow cooker foundation recipes
  • Appetizers
  • Soups and stews
  • Lentils and more
  • Vegetarian
  • Poultry
  • Beef, pork, goat, and lamb
  • Fish
  • Rice
  • Desserts
  • Chutney and raita dips
  • Beverages
  • Basic breads of India.

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