Book
Southern comfort : a new take on the recipes we grew up with
Edition
1st ed.
Publication Information
Berkeley, Calif. : Ten Speed Press, 2012.
Physical Description
231 p. : col. ill. ; 26 cm.
Summary
"The much-anticipated debut cookbook from two of the most admired and innovative young chefs in the South, with 100 recipes featuring their refined, classically-inspired takes on the traditional Southern food they grew up with"--
Notes
Includes index.