eBook
hoopla Instant
España
Year
2012
Language
ENGLISH
Publication Information
Gibbs Smith
Summary
Including the chef's guide to classic Spanish ingredients, this beautifully photographed collection entails tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices.