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Food Essays: My Grandmother's Recipe Box
Year
2016
Language
ENGLISH
Duration
30m
Rating
TVPG
Publication Information
The Great Courses
Summary
Professor Cognard-Black shows you how a simple recipe is itself a story. Recipes form the basis of edible essays, which start out as instructions and ingredients, but when you mix in personal connections between a dish and your own culinary culture, add a dash of imagery, and stir in the history behind the food, you've extended your recipe into a keepsake-a taste memory.