Life's Uncertain, Eat Dessert First w/ Pastry Chef Dannielle Myxter
Jim Watt, Kelly Watt
Bennett-Watt Entertainment, Inc.
Acclaimed Northwest pastry chef Dannielle Myxter shares her secrets and cooking skills for preparing and presenting a variety of uniquely delicious pastries & desserts. Recipes include: Berry Shortcake, Warm Gingerbread Spice Cakes with Poached Pears and Vanilla Bean Ice Cream, Margarita White Chocolate Mousse Cake, Peppermint Baked Alaska, Crème Carmel, Chocolate Carmel Bread Pudding.